Our Helena Journey

Peruvian unique gourmet chocolates | Handmade since 1975 

Helena Chocolatier began in 1975 as the dream of a husband-and-wife team in Peru. Their passion for fine chocolate and dedication to craftsmanship led them to create artisanal confections that blended tradition with innovation. Each piece was a labor of love, made with the finest ingredients and presented in elegant packaging—hallmarks that continue to define us today.

As we expanded, our commitment remained unchanged: to craft exceptional chocolates that evoke emotion, nostalgia, and indulgence. Now in the U.S. market, we bring the richness of Peruvian heritage to chocolate lovers seeking something truly special. From our signature chocolate-covered candied orange peels to other delicacies, every bite tells a story of tradition, quality, and refinement.

Our journey is one of passion, perseverance, and an unwavering belief that chocolate is more than a treat—it’s an experience. And we invite you to be part of it.

The company has 10 chocolate boutiques, employs 150 people - mostly women - and it is a Peruvian Love Brand. Helena has operations in Miami, Florida USA by Helena Chocolatier from where American Airlines offered our confections - Chocotejas - to its first class passengers. In addition prestigious hotels such as The Ritz-Carlton delighted its guests with our handmade chocolates. To see a list of our retailers, please go into our Retailers link.

Lets continue together to keep a sweet journey !    

 

Elena Soler - Founder 1975 - 2025

50th ANNIVERSARY